2014-09-10 / Community & Local News

Fall dinner served

RANGELEY — St. Luke’s will host a fall dinner Saturday, Sept. 13 at the Church of the Good Shepherd on Main Street from 5 to 7 p.m.

The menu will be ham, raisin sauce, scalloped potatoes, coleslaw, green beans, rolls and butter, coffee, tea and water. A variety of homemade pies will be served.

All are welcome. The cost for adults is $12 and for children $6.

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