Learn how to safely preserve foods by blanching and freezing, or by using a food dehydrator. Freezing instructions and a dehydration food guide will be emailed following the webinar.
Registration and a $5 fee are required. Register on the event webpage: extension.umaine.edu/register/product/dehydrating-and-freezing-for-food-preservation/.
For more information or to request a reasonable accommodation, contact Sharon Paradis at 207-834-3905 or sharon.paradis@maine.edu.
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